Bromocresol purple sodium salt is used to isolate acid-producing bacteria from sauerkraut juice, and lactic bacteria is scalped by morphology and share, then morphological, physiological and biochemical interactions. It can be used as a fluorescent stain to detect yeast cells with plasma membrane damage for dead cell counts.
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ApplicationsBromocresol purple sodium salt is used to isolate acid-producing bacteria from sauerkraut juice, and lactic bacteria is scalped by morphology and share, then morphological, physiological and biochemical interactions. It can be used as a fluorescent stain to detect yeast cells with plasma membrane damage for dead cell counts.
SolubilitySoluble in water.
NotesTransition interval: pH 5.2 (yellow) to pH 6.8 (purple)